Meat & Poultry Processing Flooring
Flooring That Stands Up to the Toughest Environments
Flooring Solutions for Meat & Poultry Processing
Meat and poultry processing facilities face some of the harshest conditions: blood, fats, oils, organic acids, constant moisture, thermal shock, and aggressive sanitation chemicals. SaniCrete is engineered to thrive.
Key Benefits
- Blood and fat resistant
- Thermal shock resistant
- Antimicrobial properties
- USDA/FDA compliant
- Slip-resistant textures
- Seamless construction
Typical Areas
Kill floors, Processing lines, Cut and pack areas, Coolers and freezers, Rendering areas

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Our team specializes in meat & poultry processing flooring.
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