SaniCrete STX Installation at Food Processing Facility

The prep work and attention to detail shows in the final result

We just wrapped up installing our 3/8" SaniCrete STX cementitious urethane flooring system at a longtime client's food processing facility. The prep work and attention to detail really shows in the final result.

Step 1: Surface Preparation

SaniCrete crew member in orange shirt scarifying concrete substrate in cold storage area Cold storage room after surface profiling — clean concrete with center drain and evaporator fans

Every successful installation starts with proper surface prep. Our crew scarified the existing concrete to create the ideal surface profile for maximum adhesion. This step is critical — skip it or rush it, and the floor won't last. We take the time to get it right.

Step 2: SaniCrete STX Installation

Two SaniCrete crew members installing red-orange STX cementitious urethane in cold storage room

With the substrate prepped and primed, our team poured and troweled 3/8" of SaniCrete STX across the floor. STX is our flagship stainless steel reinforced cementitious urethane — engineered for the toughest food processing environments. The crew works methodically, section by section, ensuring consistent thickness and a seamless finish throughout.

The Final Result

Completed red-orange SaniCrete STX floor in production area with blue conveyor equipment and stainless steel machinery

The finished floor is a seamless, vibrant, USDA-compliant surface ready to handle everything this facility throws at it — heavy equipment traffic, aggressive washdowns, thermal shock, and chemical exposure. From cold storage to production, this floor is built to perform for years.

Products Used

  • SaniCrete STX — 3/8" stainless steel reinforced cementitious urethane

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